Country Fried Sirloin

Hand-battered fresh-cut sirloin, fried crisp and topped with cream gravy. At 1,180 calories it is the heaviest non-steak entrée on the menu — the batter and gravy together add more than the beef does.

Prices and calories are transcribed from a printed in-restaurant menu. Locations set their own prices, so confirm locally before ordering. Calorie figures exclude the sides included with most entrées.